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Food, consumption and the body in contemporary women's fiction

Food, consumption and the body in contemporary women's fiction

Sceats, Sarah

eBook, Paperback, Hardback, Electronic resource, Book. English. Electronic books.
Published Cambridge: Cambridge University Press, 2000
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  • Electronic Resource – One available in Main 823.91409355 SCE

    Barcode Shelfmark Loan type Status Notes
    MQ642299 Main 823.91409355 SCE Ebook Available More Books purchase
  • University Library – One available in Main 823.91409355 SCE

    Barcode Shelfmark Loan type Status Notes
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Details

Statement of responsibility: Sarah Sceats
ISBN: 0511324758, 0521604559, 0521661536, 9780511324758, 9780521604550, 9780521661539
Note: Pbk.
Note: Includes bibliographical references and index
Physical Description: viii, 213 p. 24cm
Subject: Atwood, Margaret Eleanor 1939- Criticism and interpretation; Eating disorders in literature; English fiction 20th century History and criticism; Women and literature Great Britain History 20th century; Roberts, Michele; Ellis, Alice Thomas; Food habits in literature; Gastronomy in literature.; Food in literature; Lessing, Doris 1919-; Body, Human, in literature; English fiction Women authors History and criticism; Carter, Angela 1940-1992 Criticism and interpretation; Consumption (Economics) in literature
Reproduction: Electronic reproduction Dawson Books Mode of access: World Wide Web