Statement of responsibility: edited by Lynn Frewer and Hans van Trijp
ISBN: 084939144X, 1845690095, 1845692500, 9780849391446, 9781845690090, 9781845692506
Includes bibliographical references at the end of each chapters and index.
Description based on online resource; title from PDF title page (ebrary, viewed February 11, 2014).
Title from ebook title screen.
1 online resource (696 pages) : illustrations.
Woodhead Publishing in food science, technology, and nutrition
Food preferences.; Consumer behavior.; Processed foods Marketing.; Food habits.