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Culinary tourism

Culinary tourism

Long, Lucy M

Hardback, Book. English.
Published Lexington, Ky.: University Press of Kentucky, 2010
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Available at University Library.

  • University Library – Five available in Main 394.12 CUL

    Barcode Shelfmark Loan type Status
    3521986782 Main 394.12 CUL One week Available
    3521986773 Main 394.12 CUL One week Available
    3521986764 Main 394.12 CUL One week Available
    3521986755 Main 394.12 CUL One week Available
    3521986746 Main 394.12 CUL One week Available

Details

Statement of responsibility: edited by Lucy M. Long
ISBN: 0813122929, 9780813122922
Note: Pbk.
Note: First published 2004.
Note: Includes bibliographical references and index.
Physical Description: xiv, 306 p. : ill., facsims. ; 24 cm.
Series: Material worlds
Subject: Tourism.; Food Social aspects.